Redland Bayside NewsRedland Bayside News
  • News & Editorial
  • Digital Editions
  • Pickup Locations
  • Advertise With Us
Reading: St Stradbroke set to brighten your summer with its new snack menu
Share
Notification Show More
Font ResizerAa
Font ResizerAa
Redland Bayside NewsRedland Bayside News
Search
  • News & Editorial
  • Digital Editions
  • Pickup Locations
  • Advertise With Us
Follow US
Redland Bayside News > Community > St Stradbroke set to brighten your summer with its new snack menu
Community

St Stradbroke set to brighten your summer with its new snack menu

Redland Bayside News
Redland Bayside News
Published: November 21, 2024
Share
3 Min Read
KOREAN FLAVOUR: The Fried Chicken Sandwich.
KOREAN FLAVOUR: The Fried Chicken Sandwich.
SHARE

WITH summer fast approaching, St Stradbroke has unveiled a new menu crafted to offer delicious, laid-back dining experiences for residents and visitors alike.

This vibrant menu celebrates North Stradbroke Island’s unique culture and culinary diversity, promising a blend of comfort foods and international flavours that add a fresh twist to the island’s dining scene.

Business owners Andy and Larissa Morrison say the concept for the new snack menu came from listening to customers, who expressed a craving for flavourful bites to enjoy alongside a glass of wine.

As a result, St Stradbroke has introduced an array of light yet satisfying dishes that are perfect for sharing, offering variety for guests looking for a pre-dinner snack, a light meal, or a post-beach bite.

- Advertisement -

Highlights of the new menu include the island-inspired Kingfish Sashimi and the crowd-pleasing Fried Chicken Sandwich. This sandwich, layered with Korean fried chicken on a soft potato bun and topped with tangy pickled onions, coriander, and creamy Kewpie mayo, has already become a must-try item. Pair it with a crisp Sauvignon Blanc or a light Pinot Noir, and you’ve got a flavour combination that’s hard to beat.

The snack menu also embraces a blend of international flavours, such as Japanese-inspired Pork Gyoza and Italian Meatballs with Ravioli in sage butter, courtesy of St Stradbroke’s Italian sommelier, Marisa. For vegetarian diners, the Veggie Bao Buns provide a tasty, plant-based option that doesn’t compromise on flavour.

Beyond the new menu, St Stradbroke has welcomed fresh faces to the team, adding to the vibrant atmosphere that keeps customers coming back. To complement the menu, the venue has expanded its wine selection to feature exceptional bottles from independent winemakers, perfect for pairing with the diverse flavours of the new snack options.

As part of its commitment to the local community, St Stradbroke continues to host popular wine tastings and will be rolling out a lineup of events, including wine shows and tasting afternoons, to create memorable experiences. St Stradbroke invites everyone to stop by – bookings are recommended, especially for those looking to celebrate special occasions.

TAGGED:North Stradbroke Island
Share This Article
Facebook Email Print

Latest Redlands News

Redlands Coast strikes tourism gold
Community Featured News
One year on – resilience, recovery and moving forward
Community Featured News Redland City Council
Six directors resign from QYAC Board amid governance concerns, corporation responds
Community Featured News
COUNCIL HEARS PUSH TO BREAK JUSTICE CYCLE
Community Featured News Redland City Council
Bayside MPs ramp up housing push with forum and federal roundtable
Community Featured News Federal Politics State Politics
RPAC unveils star-studded 2026 season of theatre, music and comedy
Arts Community Featured News Redland City Council
New sales suite reveals Capalaba’s $183m future
Community Featured News Redland City Council

You Might Also Like

Mayoral candidates Cindy Corrie and Andrew Laming share the stage at the community forum.
CommunityFeatured News

Investment for future growth

March 8, 2024
NEW FACILITY: A render of the Redlands Satellite Hospital.
CommunityFeatured News

Satellite hospital set to open in August

June 1, 2023
CommunityFeatured News

National recall of alfalfa sprouts linked to Salmonella infections

November 8, 2025
QSES Brisbane regional director Rick Murdoch, Redland City SES Unit Team Leader of the Year Steve Hayes, and QSES Brisbane Area Controller,Benay Patterson
Community

Unsung heroes in orange

December 12, 2024
Copyright © 2026 Local News Group - Website by LNG Digital
Welcome Back!

Sign in to your account

Username or Email Address
Password

Lost your password?